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Workshop | Delectable Writing: The Art of Food Writing

  • Kansas City Public Library 14 West 10th Street Kansas City, MO, 64105 United States (map)

The best food writing can make a reader laugh, cry, and think. It can also inspire them to seek out a new restaurant, travel to exotic places, or make their own dishes at home. Freelance food writer and editor Liz Cook (Serious Eats, BBC Travel, The Pitch, Kansas City Magazine) discusses what it takes to construct a compelling food narrative. She’ll also recommend some of her favorite food memoirs.

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October 12

Book Signing | Pedro Martín

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October 12

Panel | Keeping it Short: The Attraction of Short Stories and Essays for Readers and Writers